NOT KNOWN DETAILS ABOUT MIDDLE EASTERN FOOD BURLINGTON

Layer an onion on Just about every skewer and repeat the process of rolling the chicken, skewering it and layering onions. On a preheated grill on medium warmth, grill the chicken shawarma skewers for approximately half-hour, rotating it usually to be sure that it truly is cooked via on all sides and through the middle.I went there for lunch. Can�